Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, salmon fillet, potato and pumpkin flower pie. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Reviews for: Photos of Salmon and Potato Pie. Brush salmon fillets with a thin coating of oil, then press pecan mixture all over fillets. When the potatoes are tender, spoon them into a bowl and cover, then set aside while you finish the dish.
Salmon fillet, potato and pumpkin flower pie is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Salmon fillet, potato and pumpkin flower pie is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have salmon fillet, potato and pumpkin flower pie using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Salmon fillet, potato and pumpkin flower pie:
- Prepare Roll of pastry
- Take 1 large potato
- Prepare 1 salmon fillet a few pumpkin flowers
- Prepare 2 beaten eggs
- Get to taste Salt
- Make ready Salad and dressing of your choice to serve
Rinse the bell pepper, cut in half and remove the seeds and ribs. A tasty, family friendly sweet potato fish pie. Made with delicious salmon, prawns and parsley sauce. Fish pie takes me instantly back to that time.
Steps to make Salmon fillet, potato and pumpkin flower pie:
- Peel, chop in small chunks and boil potatoes in salted water until just cooked. Drain and set a side. Preheat oven to 180. Wash and chop salmon. Peel the petals off of 3 or so flowers. Wash and dry well
- Roll out the pastry into a small round baking tray and prick with a fork. Add salmon to potatoes. Now add it all into the pie. Add flowers on top and pour over the beaten eggs - save a tiny bit for glazing
- Fold down the edges, glaze with egg and bake for about 25 mins š
I used to make it every single week as it seemed to be one of the only dishes that was always a win with those babies of mine and. Liberally season salmon with salt and pepper. Place skin side down in pan and reduce heat to medium-low. Put the potatoes and salmon in the steamer basket and sprinkle dill over top. When the potatoes and salmon are cooked, put them in the blending bowl and set aside the cooking liquid.
So that’s going to wrap this up for this exceptional food salmon fillet, potato and pumpkin flower pie recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
