Sweet lazy pumpkin pie
Sweet lazy pumpkin pie

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, sweet lazy pumpkin pie. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

This easy pumpkin pie recipe is an effortless way to bake not one, but TWO delicious homemade pies. I call it my "lazy" pumpkin pie. No crust, but a lovely sweetened sour cream finish.

Sweet lazy pumpkin pie is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Sweet lazy pumpkin pie is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have sweet lazy pumpkin pie using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sweet lazy pumpkin pie:
  1. Prepare 800 g grated pumpkin
  2. Make ready 300 g flour (self-rising)
  3. Prepare 200 g icing sugar
  4. Take 200 g walnuts
  5. Make ready 200 ml milk
  6. Make ready 100 ml olive oil
  7. Make ready 100 ml brandy
  8. Make ready 4 eggs
  9. Get 1 tsp cinnamon powder
  10. Prepare 1/2 tsp cloves powder
  11. Take 1 tbsp honey
  12. Take 2 tbsp tepid water

This decadent pie isn't your typical Sweet and Spicy Pumpkin pie. Greek Chicken, Pumpkin, and feta pie. Vegan pumpkin pie is a plant-based take on this traditional Thanksgiving pie. It's not difficult to make, the pie shell is delicate and flakey and the filling is She is the cook, stylist and photographer behind Lazy Cat Kitchen.

Instructions to make Sweet lazy pumpkin pie:
  1. Beat the eggs with the oil, the brandy and the milk.
  2. Add the grated pumpkin, the spices, the walnuts, the sugar and the flour and mix well.
  3. Empty the mixture in a 30 cm baking tray lined with oil.
  4. Bake in a preheated oven at 180°C for 60 minutes.
  5. When you remove it from the oven, dissolve the honey in a cup with tepid water and brush the top of the pie.

You can read about her journey into food blogging here. A pumpkin pie destined for the freezer doesn't require a special recipe. You can bake your favorite pie recipe as you normally would, with one suggested exception: Bake the pie in a disposable aluminum pie pan. These pie pans are thinner, meaning that the pie will freeze faster and therefore avoid. Homemade Pumpkin Pie is a must on Thanksgiving.

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