Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fish burrito bowl. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fish Burrito Bowl is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Fish Burrito Bowl is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook fish burrito bowl using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Fish Burrito Bowl:
- Prepare 2 Cod fillets
- Get 1 Onion Diced
- Take 1 Pepper Diced
- Prepare 2 Tsps Fajita seasoning
- Make ready 150 G Brown rice
- Take 2 Tbsps Cherry tomatoes Halved
- Take 2 Tbsps Crushed avocado
- Take 2 Tbsps Dairy free cheese Grated
- Make ready 2 Handfuls salad leaves
- Make ready Salt and pepper For seasoning
Instructions to make Fish Burrito Bowl:
- Cook the rice according to the instructions on the packet - Divide between the two bowls and add in a handful of salad leaves - Sauté the onion and peppers with one teaspoon of the fajita seasoning for 5 minutes in a shallow pan over a medium heat - Divide between the two bowls
- Coat the fish in the remaining fajita seasoning and gently fry for 3 minutes on each side - Cut into chunks and divide between the two bowls - Top the bowls with the cherry tomatoes, avocado and dairy free cheese
So that’s going to wrap it up for this exceptional food fish burrito bowl recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
