Pork Tenderloin Tacos
Pork Tenderloin Tacos

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pork tenderloin tacos. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Juicy, crispy shredded pork tenderloin carnitas uses a leaner cut of meat than traditional recipes for healthy, delicious pork tacos made in a slow cooker. Thick and slightly tangy Mexican crema adds a cooling finish to these tacos. If you can't find it at the grocery, substitute sour cream.

Pork Tenderloin Tacos is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Pork Tenderloin Tacos is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pork tenderloin tacos using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pork Tenderloin Tacos:
  1. Get 1 pork tenderloin; trimmed & cubed
  2. Take 1/4 C "Blue Moon Dry Rub" ( see my recipes )
  3. Prepare 6 slices bacon; small dice
  4. Make ready 2 cloves garlic; minced
  5. Take 1/2 red onion; julienne
  6. Get 1/2 red bell pepper; julienne
  7. Make ready 14 1/2 oz diced tomatoes
  8. Prepare 3 1/2 oz San Marcos chipotle salsa
  9. Make ready 1 large pinch kosher salt

I found a recipe on the Food Network for a tangy slaw that looked good so I adapted it a bit and used it as a taco topper. Pork tenderloin is a lean cut that's high in protein, low in saturated fat and brimming with all kinds of B vitamins. Pork tenderloin is often sold in individual packages in the meat section of the grocery store. Pork tenderloin is lean and has almost no fat.

Instructions to make Pork Tenderloin Tacos:
  1. Slowly render fat from bacon on low heat. When bacon is crispy, remove from pan with a slotted spoon and set aside for garnish or another use.
  2. Turn up heat to high. Add pork tenderloin. Season with dry rub and a pinch of salt.
  3. When first side of pork is browned, add onions and peppers. Stir. Cook 2 minutes. Add garlic and tomatoes. Stir. Cook 1 minute.
  4. Add salsa. Cook for 1 minute.
  5. Variations; Fresh tomatoes, beans, cream, other salsa, sofrito, beer, thyme, bourbon, tequila, adobo, mojo, poblano, celery, habanero, serrano, lime, pineapple, mango, papaya, vinegar, corn, zucchini, avocado, cotija, chihuahua, queso fresco, coconut milk, cilantro, coriander seed, cumin, chile powder, lemon, paprika, smoked paprika, ground jalapeño powder, crema, nopales, chimichurri, tamarind, sherry,

So keeping it moist and juicy can be tricky. That is unless you know these steps for the most succulent roasted pork tenderloin. This post is also available in: Spanish. Learn more about cooking pork Pork tenderloin is very tender and juicy when cooked properly, but there are a couple of challenges that. Smoky Pork Tenderloin Tacos recipe: A Tasty and Delightful Twist on a Classic.

So that is going to wrap it up with this exceptional food pork tenderloin tacos recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!