Baked Paw Bhaji Lasagne
Baked Paw Bhaji Lasagne

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, baked paw bhaji lasagne. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Baked Paw Bhaji Lasagne is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Baked Paw Bhaji Lasagne is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook baked paw bhaji lasagne using 30 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Baked Paw Bhaji Lasagne:
  1. Make ready For Bhaji
  2. Make ready Chopped and Boiled Vegetables such as
  3. Take 2-3 Potato
  4. Get 1 cup Peas ,
  5. Prepare 2 Carrot
  6. Get 1 Cauliflower
  7. Take 1 Capsicum
  8. Get 1 cup Corns
  9. Take 2-3 Chopped Green Chilies
  10. Prepare 1 Ginger
  11. Take 4-5 Tomatoes
  12. Make ready 1 Onion
  13. Prepare 2 cloves Garlic optional
  14. Get 1 cup Chopped coriander
  15. Prepare 3 tsp Paw Bhaji Masala alt as per taste,
  16. Make ready 1 tsp Red Chilli Powder
  17. Get 2 tsp Coriander Powder ,
  18. Take 1 tsp Garam Masala
  19. Make ready 3 tbsp Butter
  20. Get For White Sauce
  21. Prepare For Flavored Butter
  22. Prepare 1 tsp Butter
  23. Get 2 tbsp , All-purpose flour
  24. Make ready 1.5 Glass Milk,
  25. Prepare as per taste, Salt
  26. Get 1 tbsp Black pepper powder
  27. Prepare 3 tbsp Butter+ Chopped Coriander in it
  28. Get 1 Packet Ladi Paw
  29. Take Cheese as per your choice. I have used Mozzarella and Amul cheese Cubes (Processed Cheese)
  30. Make ready Grated Cottage Cheese (Paneer)
Steps to make Baked Paw Bhaji Lasagne:
  1. Take All the Vegetables. Wash it thoroughly and then boil it.
    1. Take butter In a Kadahi, Put zeera in it and fry for 2 mins. - 2. Now add chopped Green chillies and Ginger in butter and fry. - 3.Add chopped tomatoes to it.
    1. Add All spices to it. Fry till oil separated from tomato. - 5. Add boil vegetables to it and mix it.
    1. Mash all the vegetables. Add water if required. - 7. Add lemon juice to it. Mix it. - Quick recap
    1. Take Butter in a bowl and chopped Dhaniya. Mix both, our flavored Butter is ready
    1. For White Sauce - Take butter in a pan, put maida to it. Roast for 2 min then turn off the flame. - 11. Add milk slowly slowly to it while whisking and then again switch on the gas. boil it for 4-5 min and then switch off the flame - 12. Add salt, black pepper to it. Mix it. White sauce is ready. - - 13. Grate the Cottage cheese (Paneer) and keep aside.
    1. Grate cheese and keep aside. - 15. Tawa on a Gas, fry the Paw with flavored butter. - All the ingredients are ready for assembling.
    1. In any Oven safe dish. Put a layer of Paw in it. - 17. Then add some bhaji to it. - 18. Put grated paneer to it and sprinkle paw bhaji masala.
    1. Put a layer of white sauce to it. - 20. A layer of grated cheese. - 21. Again same layering.
  10. On final layer put the upper part of paw. Grated paneer, white sauce, cheese, fresj coriiander, butter. - Bake at 180 c for 10-15 min or till cheese melts.
  11. Your delicious, cheesy paw bhaji lasagne is ready. Can you imagine the taste of paw bhaji in lasagne as an Italian dish. It's awsum. Do try

So that is going to wrap it up for this special food baked paw bhaji lasagne recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!