Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, teriyaki bacon wrapped pork loin. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Teriyaki Bacon wrapped pork loin is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Teriyaki Bacon wrapped pork loin is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook teriyaki bacon wrapped pork loin using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Teriyaki Bacon wrapped pork loin:
- Take 9 lb Pork loin
- Make ready 1 lb pack of bacon
- Get 1 chopped onion
- Get 1 bottle of teriyaki sauce
- Prepare 1 tooth picks as many as you need
Steps to make Teriyaki Bacon wrapped pork loin:
- Preheat oven 400°F.
- Wrap bacon around the pork loin and use tooth picks to hold it in place.
- Bake for about an hour and a half. Til it's done.
- Sauté onions and put on top of porkloin. 15 minutes til the time is up pour teriyaki sauce all over the porkloin and bake 15 minutes. Enjoy. Serve with sides of your choice.
So that is going to wrap this up for this exceptional food teriyaki bacon wrapped pork loin recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
