Fruit Salad
Fruit Salad

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fruit salad. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fruit salad is a dish consisting of various kinds of fruit, sometimes served in a liquid, either their own juices or a syrup. In different forms, fruit salad can be served as an appetizer, a side salad, or a dessert. Whip up a fresh fruit salad for breakfast or as a light dessert with yogurt or cream.

Fruit Salad is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Fruit Salad is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook fruit salad using 3 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Fruit Salad:
  1. Make ready Mixed fruit
  2. Make ready Plain Yogurt
  3. Make ready Your imagination ๐Ÿค™๐Ÿผ๐Ÿ˜œ

Fresh fruit is colorful and nutritious. Fruit is better when it tastes like a cocktail. Get the recipe from Iowa Girl Eats. Get the recipe from Natasha's Kitchen.

Steps to make Fruit Salad:
  1. Soak the fruits with salt water
  2. Add plain yogurt. If you like it cold, put it in the freezer for awhile. Done ๐Ÿ˜Š

This refreshing fruit salad can be made in advance and won't oxidise and go brown. Serve fruit salad inside hollowed-out fruit for a dish that doubles as a centerpiece. Not to mention, one less bowl to clean later. Get the recipe from The Cookie Rookie ยป. Isn't that a great picture of a bowl of fruit?

So that is going to wrap it up with this exceptional food fruit salad recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!