Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vegan burrito. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Vegan Burrito is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Vegan Burrito is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook vegan burrito using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Burrito:
- Get 1 can beans
- Make ready 3 tomatoes
- Get 1 small onion
- Take 1 garlic clove
- Take 2 grated carrots
- Take 1 package extra firm Tofu
- Get 1 cup brown rice
- Get 1 can corn
- Prepare 1 teaspoon turmeric
- Make ready 1 table spoon cumin
- Prepare 1 teaspoon coriander
- Take 1 teaspoon chilly powder
- Take to taste Salt
Steps to make Vegan Burrito:
- In a food processor mix beans, tomatoes, onion, garlic.
- Drain tofu well and cut it into small equal cubes. Cook brown rice.
- Heat wok or skillet and add oil. When heated, add tofu for 2-3 minutes. Then add beans mix, half grated carrots, spices and corn.
- Assemble burrito with brown rice, remaining carrots, and mixture. You can add sliced avocados, fresh red or yellow bell peppers or cucumbers to the wrap and your preferred salsa or chilly sauce. Bon appetite.
So that’s going to wrap it up with this exceptional food vegan burrito recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
