Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, fruit salad. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Fruit salad is a dish consisting of various kinds of fruit, sometimes served in a liquid, either their own juices or a syrup. In different forms, fruit salad can be served as an appetizer, a side salad, or a dessert. Whip up a fresh fruit salad for breakfast or as a light dessert with yogurt or cream.
Fruit Salad is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Fruit Salad is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook fruit salad using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fruit Salad:
- Take 1 small bunch green grapes
- Make ready 1 Fig
- Take 3-4 Apricot
- Make ready 1 Golden kiwi
- Prepare 2 tbs Yuzu vinegar
Fresh fruit is colorful and nutritious. Fruit is better when it tastes like a cocktail. Get the recipe from Iowa Girl Eats. Get the recipe from Natasha's Kitchen.
Instructions to make Fruit Salad:
- Cut the fruits except grapes.
- Put all fruits in a bowl. Drizzle in the fruit vinegar if using.
- Chill it slightly or serve straight away.
This refreshing fruit salad can be made in advance and won't oxidise and go brown. Serve fruit salad inside hollowed-out fruit for a dish that doubles as a centerpiece. Not to mention, one less bowl to clean later. Get the recipe from The Cookie Rookie ». Isn't that a great picture of a bowl of fruit?
So that is going to wrap it up with this exceptional food fruit salad recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!