Fried Meat pie
Fried Meat pie

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried meat pie. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Fried Meat pie is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Fried Meat pie is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fried meat pie using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried Meat pie:
  1. Get 2 cups flour
  2. Prepare 3/4 cup semas
  3. Make ready Pinch salt
  4. Get 1/2 tspn baking powder
  5. Make ready Cold water
  6. Take for the fillings
  7. Take Minch meat
  8. Take 5 Scotch bonnet
  9. Get 1 onion
  10. Make ready Maggie
  11. Take Spices
  12. Make ready Oil for frying
Steps to make Fried Meat pie:
  1. Zaki samu bowl sai kisa flour, butter, salt da biking powder sai ki juya sannan kisa ruwa ki kwaba daugh dinki sai ki barshi yayi 5mims
  2. Zaki sa oil a pan kisa slice onion ki soya sai kisa blended scotch bonnet sannan kisa Minch meat aciki kita juya t
  3. Then add spices and Maggie
  4. Inyayi sai ki sauke ki barshi yasha iska sannan ki samu chopping board kiyi rolling sai ki samu meat pie cutter ki yanda round sai kisa cutter din kisa Minch meat aciki sai ki rufe sai ki soya a oil a low heat

So that is going to wrap it up for this special food fried meat pie recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!