Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, oven pork loin steaks. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Place pork loin into oven, turning and basting with pan liquids. Member Recipes for Oven Pork Loin Steaks. This is a dish that is packed with flavor, yet easy Herb-Crusted Pork Loin Roast.
Oven pork loin steaks is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Oven pork loin steaks is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook oven pork loin steaks using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Oven pork loin steaks:
- Take 2 Pork loin steaks
- Take 1 Garlic Clove
- Take 50 grams Bread crumbs
- Get 1 tsp Dijon mustard
- Get Olive oil
- Make ready Chopped parsley
- Prepare Butter
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Instructions to make Oven pork loin steaks:
- Preheat oven 200C / 180C fan / Gas 6
- Lightly oil an oven proof dish and put in the meat
- In a bowl mix together the bread crumbs, minced garlic clove, chopped parsley and mustard
- Cover the meat with the bread crumb mixture and put into the oven for 20 minutes or until meat is tender. After 15 minutes add the butter to the meat and put back in the oven
- And voila! I served mine with mashed potatoes but you can serve it with whatever you like
Todays meal was Pork Loin Steaks cooked in the Halogen Oven with home made roast potatoes. Have to say meal was very tasty. Our most popular pork cut, succulent pork loin. Our butchers cut them thick, so they stay extra juicy. Premium, tender loin meat, hand cut by our expert Butchers into succulent, juicy Steaks.
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