Mexican Burrito
Mexican Burrito

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, mexican burrito. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Mexican Burrito is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Mexican Burrito is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook mexican burrito using 22 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mexican Burrito:
  1. Make ready Vegetables
  2. Get 1 bunch cilantro
  3. Make ready 1 onion
  4. Get 2 tomatoes
  5. Prepare 3 limes
  6. Make ready mexican rice
  7. Prepare 4 tomatoes
  8. Take 1 Half a small white or yellow onion
  9. Prepare 4 Chicken flavor Bouillon
  10. Make ready 3 cup Jasmyn rice
  11. Take Corn oil
  12. Make ready Mexican Beans
  13. Make ready 2 spoonS full of lard
  14. Make ready 2 spoons Sea salt
  15. Get 1 lb Pinto beans
  16. Get To top of the burrito
  17. Take shredded monterey chedder cheese
  18. Take Mexican Crema
  19. Make ready Green Mexican Salsa
  20. Take Must buy
  21. Make ready 1 pack LARGE flour tortillas
  22. Get 3 lb chopped up carne asada
Instructions to make Mexican Burrito:
  1. In a small pot put the beans to boil. Add salt as soon as the beans start to boil
  2. In a skillet keep the heat to medium. Add the lard. Once warm add the beans along with the juice left from the beans. Smash them as much as you can & set to the side on very low heat.
  3. On another skillet have some cooking oil heating up on medium. Add rice & cook until lightly brown. In a blender add rice, chicken bouillon and water as needed. Blend. Pour it in the rice. Let boil. Add water if needed. Set to side when ready.
  4. To the side chop up all the vegetables
  5. In another skillet cook asada until Brown.
  6. On the flour tortillas add a bit of everything you just cooked and chopped up.
  7. Add the extras
  8. Start folding the tortilla into a burrito form. And place on a flat skillet or pan to warm up the tortilla keep on medium-low cook long enough for the cheese to melt but not too much to where the tortilla Gets crunchy.

So that’s going to wrap this up for this exceptional food mexican burrito recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!