Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, fruit salad. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fruit salad is a dish consisting of various kinds of fruit, sometimes served in a liquid, either their own juices or a syrup. In different forms, fruit salad can be served as an appetizer, a side salad, or a dessert. Whip up a fresh fruit salad for breakfast or as a light dessert with yogurt or cream.
Fruit salad is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Fruit salad is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have fruit salad using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fruit salad:
- Make ready Water melon
- Prepare Mango
- Get Orange
- Take Pineapple
- Get Apple
- Make ready Pineapple juice
- Take cubes Ice
- Take Sugar (optional)
Fresh fruit is colorful and nutritious. Fruit is better when it tastes like a cocktail. Get the recipe from Iowa Girl Eats. Get the recipe from Natasha's Kitchen.
Steps to make Fruit salad:
- Fill the back of your water melon, mango, pineapple and oranges. Dice them in square small size
- Cut the apple and mix them in one bowl add ur juice and ice cube add sugar if desired. Serve immediately for tasty.
This refreshing fruit salad can be made in advance and won't oxidise and go brown. Serve fruit salad inside hollowed-out fruit for a dish that doubles as a centerpiece. Not to mention, one less bowl to clean later. Get the recipe from The Cookie Rookie ». Isn't that a great picture of a bowl of fruit?
So that’s going to wrap it up with this exceptional food fruit salad recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
