Fruit salad
Fruit salad

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, fruit salad. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Fruit salad is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Fruit salad is something which I’ve loved my entire life.

Fruit salad is a dish consisting of various kinds of fruit, sometimes served in a liquid, either their own juices or a syrup. In different forms, fruit salad can be served as an appetizer, a side salad, or a dessert. Whip up a fresh fruit salad for breakfast or as a light dessert with yogurt or cream.

To begin with this particular recipe, we must prepare a few ingredients. You can cook fruit salad using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Fruit salad:
  1. Prepare Pineapple
  2. Get Water melon
  3. Get Sweet melon
  4. Make ready Orange
  5. Prepare Banana

Fresh fruit is colorful and nutritious. Fruit is better when it tastes like a cocktail. Get the recipe from Iowa Girl Eats. Get the recipe from Natasha's Kitchen.

Steps to make Fruit salad:
  1. Wash all ingredients,peel the ones required to and cut into smaller sizes
  2. Mix all together, refrigerate and serve

This refreshing fruit salad can be made in advance and won't oxidise and go brown. Serve fruit salad inside hollowed-out fruit for a dish that doubles as a centerpiece. Not to mention, one less bowl to clean later. Get the recipe from The Cookie Rookie ». Isn't that a great picture of a bowl of fruit?

So that’s going to wrap it up with this special food fruit salad recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!