Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, creamy burrito casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Creamy Burrito Casserole is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Creamy Burrito Casserole is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook creamy burrito casserole using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Creamy Burrito Casserole:
- Prepare 1 1/2 lb ground beef
- Take 1/2 medium yellow onion chopped
- Make ready 1 1/2 packages burrito seasoning
- Get 6 large flour tortillas
- Take 1 (16 oz.) can refried beans
- Make ready 3 cup shredded Mexican cheese
- Take 1 can (10.75 oz) cream of mushroom soup
- Make ready 1/2 cup sour cream
Instructions to make Creamy Burrito Casserole:
- Brown ground beef & onion; drain
- Stir burrito seasoning and refried beans together with ground beef
- Mix soup and sour cream together in a separate bowl.
- Spread 1/2 the sour cream/soup mixture in the bottom of an 8x8 baking dish.
- Tear up 3 tortillas and spread over sour cream/soup mixture
- Put half of the meat/bean mixture over torn tortillas.
- Add a layer of cheese.
- Repeat the layers
- Bake uncovered at 350° for 20 to 30 minutes. Garnish with choice of toppings.
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