Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, burrito pie. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
burrito pie is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. burrito pie is something that I’ve loved my entire life.
Burrito Pie. this link is to an external site that may or may not meet accessibility guidelines. Burrito pie is like a lasagna only it's Mexican style. It will definitely fill you up and satisfy you.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook burrito pie using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make burrito pie:
- Prepare 2 lb ground beef
- Make ready 1 medium onion, minced
- Take 2 clove garlic, minced
- Get 16 oz taco sauce
- Take 10 oz diced tomatoes
- Get 4 oz chopped green chilies
- Take 4 oz sliced ripe olives, drained
- Make ready 1 packages 8 inch tortillas, cut in half
- Take 4 cup shredded colby-monterey jack cheese
- Prepare 2 can (15 ounces each) ranch style beans
There's an awesome burrito place here in Reno and they serve the best Chili Relleno burrito. The birth of the Chili Relleno Burrito Pie or "cheesecake". What's more comforting than an iconic savory pie all wrapped up in a warm tortilla? Heat a pan on medium-high, and place the burrito seam side down.
Instructions to make burrito pie:
- preheat oven to 350°. in a large skilled, cook beef and onion over medium heat till meat is no longer pink. add garlic and cook one minute longer. drain fat from meat. stir in beans, tacos sauce, tomatoes, chilies, and olives. bring to a boil. reduce heat; simmer uncovered for 20-25 minutes or till slightly thickened.
- in a large casserole dish layer burrito halves, meat, and cheese, making two layers.
- cover and bake at 350° for 20 minutes. uncover and bake an additional 10-15 minutes longer or till bubbly and cheese is melted.
Or, maybe a better name is an enchilada burrito. Canned artichokes, lemon zest, and parsley combined with a cheese trifecta of Ricotta, Swiss, and Parmesan make this surprisingly light, cheesy artichoke pie. Pillsbury® refrigerated pie crusts makes a delicious pot pie that's made using chicken and veggies - a perfect casserole dinner. catalog/burrito/. Introducing Burrito Pop, the only way to keep warm, carry, and eat your favorite food. Coming soon to a Kickstarter near you.
So that’s going to wrap this up with this exceptional food burrito pie recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
