Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fruit salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fruit salad is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Fruit salad is something that I’ve loved my whole life. They’re fine and they look wonderful.
Fruit salad is a dish consisting of various kinds of fruit, sometimes served in a liquid, either their own juices or a syrup. In different forms, fruit salad can be served as an appetizer, a side salad, or a dessert. Whip up a fresh fruit salad for breakfast or as a light dessert with yogurt or cream.
To begin with this recipe, we must prepare a few ingredients. You can have fruit salad using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Fruit salad:
- Prepare Pineapple
- Make ready Paw paw
- Prepare Apple
- Get Pear
- Make ready Banana
- Get Grape
- Take Sugar
- Make ready Milk(optional)
- Prepare U can also add watermelon and other fruits
Fresh fruit is colorful and nutritious. Fruit is better when it tastes like a cocktail. Get the recipe from Iowa Girl Eats. Get the recipe from Natasha's Kitchen.
Steps to make Fruit salad:
- Cut all d fruits cube-sized. Put ur sugar and milk and enjoy
This refreshing fruit salad can be made in advance and won't oxidise and go brown. Serve fruit salad inside hollowed-out fruit for a dish that doubles as a centerpiece. Not to mention, one less bowl to clean later. Get the recipe from The Cookie Rookie ». Isn't that a great picture of a bowl of fruit?
So that’s going to wrap it up with this exceptional food fruit salad recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
