Beef and bean burrito
Beef and bean burrito

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, beef and bean burrito. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beef and bean burrito is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Beef and bean burrito is something which I’ve loved my whole life. They are nice and they look fantastic.

When ready to serve, drizzle the remaining can of tomato sauce over all of the burritos and sprinkle with more grated Cheddar. These beef and bean burritos are easy to make and quite delicious. The ground beef is cooked along with onion, garlic, and spices, and then combined with refried beans and mixed with enchilada sauce.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook beef and bean burrito using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Beef and bean burrito:
  1. Make ready 4 burrito wraps
  2. Get 1 can black beans
  3. Get 1 can diced tomatoes
  4. Prepare 1 lb ground beef
  5. Take 1 1/4 cup shredded cheese
  6. Prepare 1/2 cup Ranch dressing
  7. Get 1/2 cup sour cream
  8. Make ready 1/4 box Velveeta cheese
  9. Take chopped parsley
  10. Get salt and pepper

OPTIONAL: Fill burritos with any optional ingredients you like. (I love them full, but my boys like them very plain.) First, an important clarification: The Pioneer Woman Cooks is not meant to be an encyclopedia of innovative gourmet recipes. If you are like me, you need to put this Bean, Sausage and Beef Burrito Recipe on your menu plan. You can never go wrong with a burrito, and these are packed with so much goodness. Not only are they a great beef burrito, but they also have Italian sausage and beans, so they are filling and full of.

Steps to make Beef and bean burrito:
  1. Brown the ground beef add salt and pepper and parsley (to taste) then drain it
  2. While meat is draining add half can of black beans, half can of diced tomatoes and velveeta cheese and mix in pan until cheese melts a little
  3. Add meat to velveeta cheese mixture stir together for a 3 mins then let cool off
  4. Get a bowl put the ranch, sour cream, shreeded cheese and the rest of beans, tomatoes and mix together
  5. Take the wraps, warm them up for a couple of seconds (i.e microwave, oven or skillet)
  6. Spread a decent amount of meat mixture on wrap then add a little cheese on top and wrap it up… repeat the steps until all wraps are filled and placed them in a casserole dish
  7. Once wraps are filled, take your ranch mixture and pour over the wraps (covering all wraps) top with more cheese and sprinkle of parsley
  8. Bake in oven at 350°F for 15mins or until cheese starts to bubble…..Done

Brown ground beef in large skillet. Top with Bean and Beef filling and any additional desired filling ingredients.* Fold in the edges of each tortilla and roll up "burrito style." Optional to "crisp" burritos: Heat a large nonstick skillet over medium heat. If you enjoy Mexican food as much as I do making burritos is a must. There are so many different ways you can make a good burrito filling. Some of these ways include chicken, bean, and beef.

So that’s going to wrap this up for this exceptional food beef and bean burrito recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!