Fruit salad
Fruit salad

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, fruit salad. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fruit salad is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Fruit salad is something which I’ve loved my whole life.

Fruit salad is a dish consisting of various kinds of fruit, sometimes served in a liquid, either their own juices or a syrup. In different forms, fruit salad can be served as an appetizer, a side salad, or a dessert. Whip up a fresh fruit salad for breakfast or as a light dessert with yogurt or cream.

To get started with this particular recipe, we have to prepare a few ingredients. You can have fruit salad using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fruit salad:
  1. Take Yogurt
  2. Get Dissolved sugar
  3. Make ready Vanilla flavor
  4. Get Mango
  5. Make ready Banana
  6. Get Red apple
  7. Make ready Green apple
  8. Prepare Paw paw

Fresh fruit is colorful and nutritious. Fruit is better when it tastes like a cocktail. Get the recipe from Iowa Girl Eats. Get the recipe from Natasha's Kitchen.

Steps to make Fruit salad:
  1. Wash and cut ur fruits
  2. Add dissolved sugar and vanilla flavor then mix very well and allow to rest for few mins
  3. Add your yogurt into a bowl then the fruits then yogurt then fruits (layer them)
  4. Served chilled 🎃

This refreshing fruit salad can be made in advance and won't oxidise and go brown. Serve fruit salad inside hollowed-out fruit for a dish that doubles as a centerpiece. Not to mention, one less bowl to clean later. Get the recipe from The Cookie Rookie ». Isn't that a great picture of a bowl of fruit?

So that is going to wrap this up with this exceptional food fruit salad recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!