Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, herb roasted pork tenderloin. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Herb Roasted Pork Tenderloin is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Herb Roasted Pork Tenderloin is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook herb roasted pork tenderloin using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Herb Roasted Pork Tenderloin:
- Get 1 1/2 lb - 2 pound pork tenderloin(not a loin which differs in cooking time)
- Take 1/4 cup olive oil, extra virgin
- Get 1 tbsp dijon mustard
- Prepare 2 tbsp dried parsley
- Prepare 2 tsp dried basil
- Get 1 tsp ground thyme
- Take 2 tsp chopped garlic
- Take 1 tsp coarse sea salt
- Make ready 1 tsp fresh cracked pepper
Instructions to make Herb Roasted Pork Tenderloin:
- Combine all ingredients except pork in food processor and run for 30 seconds. Coat pork completely and allow to marinate for at least an hour.
- Preheat oven at 425.Line a baking pan with foil and place pork and all herbed oil in pan. Cover with foil and bake for 25-30 min.
- Remove top foil and allow to rest for 5 minutes before slicing. When sliced, pour any remaining oil from pan all over pork.
So that is going to wrap this up with this special food herb roasted pork tenderloin recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
