Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, pulled pork. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Pulled pork is an American barbecue dish, more specifically a dish of the Southern U. S., based on shredded barbecued pork shoulder. It is prototypically slow-smoked over wood (usually outdoors); indoor variations use a slow cooker.
Pulled pork is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Pulled pork is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook pulled pork using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pulled pork:
- Make ready 1/4 cup brown sugar
- Make ready 1 tablespoon chile powder
- Get 1 tablespoon paprika
- Get 2 teaspoons garlic powder
- Prepare 1 teaspoon salt
- Make ready 1 teaspoon cayenne pepper
- Take 1 teaspoon freshly ground black pepper
- Take 1 pork shoulder roast (also called pork butt)
- Take 1 bottle open pit thick and tangy bbq sauce
- Take Hamburger buns and coleslaw
Pulled Pork Barbecue Nachos with Malcom Reed HowToBBQRight. Betty's Slow Cooker Pulled Pork Barbecue Sandwich (Culinary Institute of America). Pulled Pork is the Most Popular BBQ Meat. Anyone can make delicious pulled pork.
Steps to make Pulled pork:
- Stir together the brown sugar, chile powder, smoked paprika, garlic powder, salt, black pepper and cayenne in a small bowl. Rub the mixture all over the pork shoulder. Wrap the pork in plastic wrap and refrigerate for several hours or preferably overnight.
- Place pork in a roasting pan. Preheat oven to 300 f.
- Roast until fork-tender and falling apart, about 7 hours. Remove the pork from the pot and set it on a cutting board.
- Shred the meat with two forks,and then toss in the barbecue sauce until it's coated to your liking! Serve on hamburger buns. Serve with coleslaw on top of pulled pork or on the side. Some sides you can add is baked beans, mac n cheese, corn on the cob, green beans, french fries or any side you want. Enjoy.
You don't need any fancy equipment of technical cooking skills. Everyone needs a good pulled-pork recipe, and this, my friends, is the BEST. Insanely tender and loaded with barbecue flavor, you'll dream about it (sandwiched between a soft potato bun) often. Place the pork in a large pot on a bed of the onion halves. The easiest pulled pork recipe you'll ever make.
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