Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, turkey and spinach breakfast burrito. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Turkey and Spinach Breakfast Burrito is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Turkey and Spinach Breakfast Burrito is something which I have loved my whole life.
Breakfast Burrito with Turkey & Spinach BUFF BREAKFAST BURRITO Start your day off the right way! These easy burritos are inspired by the spinach and feta wraps sold at Starbucks. They are loaded with protein and taste incredible thanks to flavorful sun-dried tomatoes, spinach, and feta.
To get started with this particular recipe, we have to prepare a few components. You can have turkey and spinach breakfast burrito using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Turkey and Spinach Breakfast Burrito:
- Take 5 Eggs
- Prepare 6 oz sliced or chipped turkey (chicken)
- Make ready 1/2 cup fresh spinach
- Take 1/2 cup fresh baby kale
- Take 1/2 cup mozzarella (pearls)
- Make ready 4 8" whole wheat tortilla shells
- Prepare 1/2 cup picante sauce
- Take 1/4 tsp black peppercorn
- Get 1 dash sea salt
- Get 1/4 tsp cajun seasoning
- Take 1 tbsp butter or olive oil
All you need is a handful of ingredients and you've got yourself a lean and tasty turkey burgers stuffed with spinach and feta. These filling mushroom, black bean, & spinach burritos have all the goopy, cheesy goodness one might want in a comforting warm burrito – so We did tweak it a bit. Husband fix the mushrooms on the side since I don't handle mushrooms well. And he added a pound of turkey breakfast sausage.
Instructions to make Turkey and Spinach Breakfast Burrito:
- Gather your ingredients.
- Add olive oil (butter) to pan, turn to med-high heat.
- Add turkey (chicken) and greens, chop in pan.
- Add eggs, beat in pan.
- Add salt, pepper, and Cajun. Season to taste.
- Add mozzarella pearls. Stir until cheese is melted.
- Scoop into line on tortilla shells.
- Add picante sauce and wrap up tortilla.
- Cut and serve.
Egg, Spinach, and Goat Cheese Breakfast Burritos. Before leaky gut, my husband and I were attempting to perfect homemade breakfast burritos. We made them for breakfast when guests came over, and we even ate them for Christmas dinner two years in a row. These wholesome burritos are crammed full of flavour and are easy enough for teens to make themselves, so you can take the night off. Add the rice and spinach, and mix well.
So that is going to wrap this up with this exceptional food turkey and spinach breakfast burrito recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!