Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, knock off chipotle burrito bowl. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Add the chipotle powder, garlic powder, cumin, and salt. Seal the plastic bag and massage the meat until fully coated. These healthy low carb burrito bowls are as delicious as the fast food favorite, but pack in tons of fiber and nutrients by using cauliflower rice as a substitute for white rice.
Knock off Chipotle Burrito Bowl is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Knock off Chipotle Burrito Bowl is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook knock off chipotle burrito bowl using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Knock off Chipotle Burrito Bowl:
- Get 1 envelope mahatma yellow rice
- Make ready 1 lb steak, I used eye round steak
- Make ready 1 envelope Taco bell fajita seasoning
- Take 1 baby kale greens
- Take 1 black bean and corn salsa, medium heat
- Make ready 1 shredded cheese, Mexican blend
- Take 1 sour cream
Smoky salsa is the foundation for this steak burrito bowl. Chipotle fans, you'll adore these Chipotle Chicken Burrito Bowls! I get mine outfitted with plenty of greens, black beans, corn, onions, tomatoes, and cheddar. These CHIPOTLE BURRITO BOWLS are so easy in the Instant Pot!
Instructions to make Knock off Chipotle Burrito Bowl:
- Slice steak into bite sized fajita strips. Meanwhile start the rice.
- While rice is cooking per instructions on package, add steak to a medium skillet and sauté. Add fajita seasoning.
- Once steak is cooked through, rice should be ready.
- In bottom of bowl add a layer of rice.
- Top rice with steak.
- At toppings as desired.
- In photo it is layered as such: rice, steak, salsa, kale, sour cream, cheese.
- Serve and enjoy.
The black beans & brown rice cook from We love their burrito bowls! I usually get the vegetarian burrito bowl with brown rice and guacamole I'll admit, the Instant Pot makes me much more likely to do it now that it's so hands-off! This chipotle style knockoff of a chicken burrito bowl will make you seriously nostalgic while still feeling amazing! It's fairly straightforward to make at home, and How to make this copycat chipotle chicken burrito bowl. Prepare the cauliflower rice by Using a large skillet with a lid, heat the avocado.
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