Pulled Pork
Pulled Pork

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pulled pork. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pulled Pork is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Pulled Pork is something that I’ve loved my whole life.

Pulled pork is an American barbecue dish, more specifically a dish of the Southern U. S., based on shredded barbecued pork shoulder. It is prototypically slow-smoked over wood (usually outdoors); indoor variations use a slow cooker.

To begin with this particular recipe, we must first prepare a few components. You can have pulled pork using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pulled Pork:
  1. Take 4 lbs pork butt or shoulder
  2. Get 3 tbs brown sugar
  3. Get 3 tsp salt
  4. Take 1 tsp ground mustard
  5. Get 1 tsp black pepper
  6. Get 1 tsp onion powder
  7. Get 1 tsp paprika
  8. Get 1/2 tsp garlic powder
  9. Get 1/4 tsp cayenne pepper
  10. Get 1 cup apple juice
  11. Get 1 tbs Worcestershire sauce
  12. Get 1 tsp liquid smoke
  13. Get 2 cups or so Bbq sauce of your choice

Pulled Pork Barbecue Nachos with Malcom Reed HowToBBQRight. Betty's Slow Cooker Pulled Pork Barbecue Sandwich (Culinary Institute of America). Pulled Pork is the Most Popular BBQ Meat. Anyone can make delicious pulled pork.

Steps to make Pulled Pork:
  1. Trim fat from pork roast. Cut roast into 4 pieces.
  2. Add all dry ingredients to a bowl and whisk together. Add pork roast chunks to bowl and make sure well coated.
  3. Add pork loin in a 4 - 6 quart crock pot or instant pot pressure cooker and pour in apple juice, Worcester and liquid smoke.
  4. Cover and cook in crock pot until fall apart tender - low 8 to 10 hours, high 5-6 hours. In the instant pot make sure lid is not venting, set manual cook for 45 minutes. Open steam vent at end if cook time, remove lid when safe.
  5. Remove pork to a large bowl and shred with 2 forks. Add your favorite BBQ sauce as desired. Or use the juice from crock pot – it’s loaded with awesome flavor!

You don't need any fancy equipment of technical cooking skills. Everyone needs a good pulled-pork recipe, and this, my friends, is the BEST. Insanely tender and loaded with barbecue flavor, you'll dream about it (sandwiched between a soft potato bun) often. Place the pork in a large pot on a bed of the onion halves. The easiest pulled pork recipe you'll ever make.

So that’s going to wrap it up with this exceptional food pulled pork recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!