Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, chickpea burritos. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chickpea Burritos is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Chickpea Burritos is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have chickpea burritos using 27 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Chickpea Burritos:
- Make ready 4 tortillas
- Get 1 cup maida
- Get 1/2 cup makai flour
- Make ready 2 tbsp oil
- Get To taste Salt
- Prepare Feeling
- Make ready 2 tbsp oil
- Take 1/2 tbsp cumin seeds
- Prepare 2 chopped onions
- Get 1 ginger chopped
- Prepare 5-6 chopped garlic
- Get 1/2 cup chopped green Capcicam
- Prepare 1/2 cup chopped yellow bell pepper
- Prepare 2 chopped tomatoes
- Prepare 1 tbsp garam masala powder
- Make ready To taste Salt
- Make ready 1 packet masala oats(small packet)
- Get per chilli salsa
- Take 1 per
- Take As needed Coriander spring
- Take 2 red chilli
- Take To taste Salt
- Make ready 1/2 lemon juice
- Make ready As required Sour cream
- Prepare 1/2 bowl double cream
- Take To taste Salt
- Prepare 1 tsp lemon juice
Instructions to make Chickpea Burritos:
- Take a bowl add refined flour, makai flour, salt and oil and add warm water and knead a dough. Divide the dough into 5-6 equal points and roll out into flat thin tortillas. Heat a tava and cook the tortilla on both sides.
- Take pan and heat it with oil, and add cumin seeds, then add chopped onion, chopped garlic, chopped ginger and cook them until onions turns pink.
- Add tomatoes, and cook for 2-minutes, add green Capcicam, and yellow bell pepper,add salt and garam masala powder. Cook for 2-3 minutes.
- Add water, and add oats in the mixture. Cook 5-minutes.
- Finally add chickpea in the mixture, mix well and turn off the gas.
- Take tortilla, heat them on skilled for a minute. Apply chickpea and oats mixture in the middle of tortilla and roll it tight.
- Per chilli salsa: cut the per in small pieces and place them in a bowl, add chopped red chilli, Coriander spring, salt, and lemon juice and mix well. Salsa is ready.
- Put some salsa and Coriander leaves. Drizzle some sour cream mixture on top.
- Sour cream :take a bowl add cream, salt, and lemon juice and mix well. Sour cream is ready
- Serve immediately. Burrito is a super healthy meal
- Enjoy
So that is going to wrap it up for this exceptional food chickpea burritos recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!