Jackfruit Pulled "Pork"
Jackfruit Pulled "Pork"

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, jackfruit pulled "pork". It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Jackfruit Pulled "Pork" is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Jackfruit Pulled "Pork" is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have jackfruit pulled "pork" using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Jackfruit Pulled "Pork":
  1. Get 200 g canned jackfruit, drained
  2. Make ready 3 yellow onions, sliced
  3. Get 4 cloves garlic, minced
  4. Get (to taste) salt, pepper, cayenne, smoked paprika, cumin
  5. Get 3 tablespoons barbecue sauce (or to taste)
  6. Make ready 1 tablespoon soy sauce
  7. Get 3 tablespoons crushed tomatoes
  8. Take 1 teaspoon brown sugar
  9. Get 4 hamburger buns
Steps to make Jackfruit Pulled "Pork":
  1. Heat oil in a pan. Cook onions on medium low for about 10 min, add salt and brown sugar
  2. When onions have caramelized, add garlic. Cook for a minute then add the jackfruit
  3. After a minute, add 1/4 cup of water. Cover with a lid and let cook for 10 min
  4. At this point, the jackfruit will be nice and soft, so you can pull it apart with two forks
  5. Place mixture on a baking sheet lined with parchment paper. Mix in the tomatoes, barbecue sauce and soy sauce. Season with spices listed above
  6. Bake for 20min in a 200°C oven, stirring halfway through. To serve, place your pulled pork on a bun along with lettuce, tomatoes and pickles. Enjoy :)

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