Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, butter biscuit pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Butter Biscuit Pie is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Butter Biscuit Pie is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook butter biscuit pie using 5 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Butter Biscuit Pie:
- Prepare 150 grams shortcrust pastry
- Take 75 grams plain biscuits
- Make ready 50 grams melted butter
- Take 4 tbsp sugar
- Get 4 tbsp milk, plus extra for brushing.
Steps to make Butter Biscuit Pie:
- Firstly if choosing to make the pastry. See attachment for recipe details. Half the quantity to make 150g. However you can use shop brought pastry. - - https://cookpad.com/us/recipes/348852-chicken-and-vegetable-pie
- Crush or blitz the biscuits to breadcrumb size.
- In a bowl mix the rest of the ingredients together.
- Roll the pastry out as stated in the recipe.
- Pre heat the oven to gas mark 6/ 200c.
- Pour the batter onto the pastry.
- Fold all edges together and press down to keep it from splitting.
- Place parcel on a baking tray lined with greaseproof paper.
- Brush with the milk.
- Place in the oven and bake for 30-35 minutes.
- Serve warm and with cream.
So that is going to wrap this up for this special food butter biscuit pie recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
