Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, crock pot beer soaked pulled pork. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Crock Pot beer soaked pulled pork is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Crock Pot beer soaked pulled pork is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook crock pot beer soaked pulled pork using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot beer soaked pulled pork:
- Prepare 3 bottles not your fathers root beer
- Make ready 4 pounds pork roast
- Take 2 cups brown sugar
- Take 6-8 strips bacon
- Take 1 bottle sweet baby rays brown sugar bbq sauce
- Make ready Hogie buns
Instructions to make Crock Pot beer soaked pulled pork:
- Rub the roast and bacon in brown sugar. Put roast, bacon, and root beer in the crock pot on low for 8 hours.
- After 8 hours, shred the pork and bacon, then mix in the bbq sauce. Serve on the hogie bun and enjoy!
So that’s going to wrap it up for this exceptional food crock pot beer soaked pulled pork recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
