Fruit salad
Fruit salad

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fruit salad. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Fruit salad is a dish consisting of various kinds of fruit, sometimes served in a liquid, either their own juices or a syrup. In different forms, fruit salad can be served as an appetizer, a side salad, or a dessert. Whip up a fresh fruit salad for breakfast or as a light dessert with yogurt or cream.

Fruit salad is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Fruit salad is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have fruit salad using 3 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fruit salad:
  1. Make ready Pineapple
  2. Prepare Water melon
  3. Get Green apples

Fresh fruit is colorful and nutritious. Fruit is better when it tastes like a cocktail. Get the recipe from Iowa Girl Eats. Get the recipe from Natasha's Kitchen.

Steps to make Fruit salad:
  1. Wash the fruits
  2. Cut into sizable slices
  3. Mix all fruits in a bowl
  4. Chill in the fridge (optional)
  5. You can serve and enjoy

This refreshing fruit salad can be made in advance and won't oxidise and go brown. Serve fruit salad inside hollowed-out fruit for a dish that doubles as a centerpiece. Not to mention, one less bowl to clean later. Get the recipe from The Cookie Rookie ». Isn't that a great picture of a bowl of fruit?

So that’s going to wrap this up for this exceptional food fruit salad recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!