Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, slow cooked bbq pulled pork.. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Slow cooked BBQ pulled pork. is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Slow cooked BBQ pulled pork. is something that I’ve loved my entire life.
How to Make Slow Cooker Pulled Pork: First you want to season the pork shoulder. This could be as simple as salt and pepper, though I absolutely love rubbing on some homemade Sazon Seasoning: Another simple flavoring is to cook the pork in pineapple juice, which is a magical flavor combination. With simple seasoning, this recipe takes only minutes to prepare and cooks all day for fall apart tender, juicy pork oozing with tangy sweet sauce.
To begin with this recipe, we must first prepare a few ingredients. You can have slow cooked bbq pulled pork. using 21 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Slow cooked BBQ pulled pork.:
- Get 2 kg pork shoulder
- Get 1 pints chicken stock
- Take 2 onions
- Prepare 3 clove garlic
- Get 1 cup pinapple juice
- Prepare 1 FOR THE RUB.
- Take 1 tsp ground cumin
- Prepare 1 tsp brown sugar
- Prepare 1 tsp chilli powder
- Take 1 tsp salt
- Take 1 tsp pepper
- Get 1 tbsp smoked paprika
- Make ready 1 FOR THE BBQ SAUCE.
- Get 8 oz ketchup
- Make ready 4 tbsp brown sugar
- Get 4 tbsp worcester sauce
- Get 2 tbsp cider vinegar
- Make ready 1 dash tobasco sauce
- Take 1 clove garlic, crushed
- Get 1/2 tsp mustard powder
- Take 1 pinch salt
Transfer pork to a large board and shred with two forks. If you want a thicker sauce, pour the juices from the slow cooker into a large saucepan and boil until reduced down to a. This slow cooker Pulled Pork with BBQ sauce will be the most tender, moist, and flavourful you've ever had in your life! No self respecting BBQ Shack would cook pulled pork in a slow cooker.
Instructions to make Slow cooked BBQ pulled pork.:
- Make up rub.
- Remove fat off pork and dab dry, cover with dry rub.
- If you have time leave pork in fridge 24 hours.
- Slice onions and garlic place in bottom of slow cooker, place pork on top.
- Pour in 1 pint of chicken stock and top up with pinapple juice until pork is 3/4 covered.
- Heat on low 8-10 hours or high for 4-5 hours.
- Make up tbe bbq sauce.
- Bring sauce to a simmer and take off heat.
- When pork is done remove from pan and shred, discard cooking juice but retain onions, chop them and mix with the pork.
- Put pork back into pot and mix in the sauce. Enjoy.
They do an overnight smoke, with a pork babysitter on duty all through the night to stoke the coals, monitor. Lightly grease the crock of a slow cooker. To make Pulled Pork Sandwiches, pile pork on warmed rolls and top with Coleslaw. I like to lay everything out for people to make their. The pulled pork cooked wonderfully with the Reynolds slow cooker liner!
So that’s going to wrap it up with this special food slow cooked bbq pulled pork. recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!