Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, teri's pulled pork and coleslaw sandwiches. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Teri's pulled pork and coleslaw sandwiches is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Teri's pulled pork and coleslaw sandwiches is something which I have loved my entire life.
For the coleslaw: Combine the red and green cabbage, carrots and red onions in a large bowl. Whisk together the mayonnaise, cider vinegar, sugar, and. This sandwich piles Southern-style BBQ pulled pork, creamy coleslaw, and pickled jalapenos into a buttery sesame seed bun.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook teri's pulled pork and coleslaw sandwiches using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Teri's pulled pork and coleslaw sandwiches:
- Take 8 burger buns
- Take 6 country style pork ribs
- Prepare 1/4 cup cider vinegar
- Make ready 1/4 cup ketchup
- Make ready 1/4 cup brown sugar
- Prepare 2 tbsp Old Bay seasoning
- Get 1 medium red pepper, diced
- Get 1 small yellow onion, diced
- Make ready 1 Coleslaw
- Make ready 1/2 cup Mayo
- Get 5 tbsp cider vinegar
- Make ready 2 tsp dijon mustard
- Make ready 2 tbsp sugar
- Make ready 5 oz thawed frozen corn
- Make ready 3 green onions, diced
- Prepare 1/2 tsp salt
- Take 1/4 tsp pepper
- Get 16 oz bag coleslaw mix
How to Make Pulled Pork Sandwiches. These sandwiches start with a pork butt or pork shoulder roast cooked in the Crock Pot then shredded and mixed with the sauce it's cooked in. The slow cooker tenderizes the meat just right, making it a super simple option for. Pick up pre-made Hy-Vee Hickory House pulled pork, Hy-Vee Bakery buns, a coleslaw kit, and a side of Hy-Vee Hickory House baked beans for a quick and easy dinner.
Instructions to make Teri's pulled pork and coleslaw sandwiches:
- Place ribs in slow cooker and add next six ingredients. Cook on high for 4 hours.
- For Coleslaw mix Mayo, mustard, sugar and vinegar along with salt and pepper. Add corn and green onion and mix. Last add coleslaw mix and combine together.
- when ribs are done, take out of cooker and debone and shred them.
- Place 1/4 cup of shredded pork on buns and then place 1/4 cup of coleslaw on top.
- Enjoy!!
Slow cooker pulled-pork bbq is served together with homemade coleslaw on a bun. This easy recipe uses pork butt, barbeque sauce and seasonings. Slow Cooker Pulled Pork Sandwiches and Buttermilk Coleslaw. Pulled Pork Sandwich with Tangy Carolina Coleslaw. My coleslaw of choice for pulled pork sandwiches is this simple recipe HERE, but I do like to add blue cheese crumbles when pairing it with pulled pork.
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