Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fruit salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fruit salad is a dish consisting of various kinds of fruit, sometimes served in a liquid, either their own juices or a syrup. In different forms, fruit salad can be served as an appetizer, a side salad, or a dessert. Whip up a fresh fruit salad for breakfast or as a light dessert with yogurt or cream.
Fruit salad is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Fruit salad is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook fruit salad using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fruit salad:
- Take 3 bananas
- Take 1 pawpaw
- Take Passion fruit juice
Fresh fruit is colorful and nutritious. Fruit is better when it tastes like a cocktail. Get the recipe from Iowa Girl Eats. Get the recipe from Natasha's Kitchen.
Instructions to make Fruit salad:
- Wash the bananas and pawpaw
- Peel the fruits and chop into pieces
- Blend the passion fruits
- Add all the fruits into a plate
- Add the passion juice on top of the fruits and mix
- Then serve
This refreshing fruit salad can be made in advance and won't oxidise and go brown. Serve fruit salad inside hollowed-out fruit for a dish that doubles as a centerpiece. Not to mention, one less bowl to clean later. Get the recipe from The Cookie Rookie ». Isn't that a great picture of a bowl of fruit?
So that’s going to wrap it up with this special food fruit salad recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
