"Melt in Your Mouth" Pulled Pork Roast
"Melt in Your Mouth" Pulled Pork Roast

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, "melt in your mouth" pulled pork roast. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

This will be one of the best pork belly you've ever made. This Chinese pork belly is first braised with reed leaves and various spices in a wok before put. Place roast in the bottom of the slow cooker.

"Melt in Your Mouth" Pulled Pork Roast is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. "Melt in Your Mouth" Pulled Pork Roast is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook "melt in your mouth" pulled pork roast using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make "Melt in Your Mouth" Pulled Pork Roast:
  1. Make ready 2 lb boneless pork roast
  2. Prepare 1 tbsp yellow mustard
  3. Get 2 tbsp your favorite barbecue seasoning
  4. Get 1/2 cup water
  5. Get 3 tbsp dark or light brown sugar
  6. Get 2 tbsp ketchup
  7. Prepare 1 tbsp worcestershire sauce

Learn the secret to making Melt In Mouth Pot Roast Recipe. Tender, juicy pulled pork recipe seasoned with a delicious but simple dry rub recipe then cooked to perfection in a slow cooker. I have a handful of recipes I always always ALWAYS go to when we're I made this today and it is AMAZING. Great side dish, they actually did melt in your mouth!

Instructions to make "Melt in Your Mouth" Pulled Pork Roast:
  1. Coat pork roast with yellow mustard and then all over with your BBQ seasoning. (You can do this the night before if you'd like) (shown is what I used but any BBQ seasoning of your choice will do)
  2. Add water to crockpot and then pork roast. Cook on high for 4-5 hrs. Mine was literally falling apart in 4 hrs. Shred well with two forks.
  3. Add remaining ingredients and mix in well. Turn crock pot to low and cook another hour. Serve with crusty rolls(our favorite way) or serve over buttered rice.

My guys went for seconds so that's a good sign for a keeper! ~ These potatoes are roasted in a butter and herb mixture for a crispy outside, and then chicken broth is added towards the end of cooking to make the insides soft and tender. Check out this video for how to make the Melt-In-Your-Mouth Pot Roast! How to Cook Green Beans in an Instant Pot. Slow Cooker Beer Pulled Pork is fall apart, melt in your mouth tender and loaded with savory Directions. I share trusted baking recipes your friends will LOVE alongside insights into the science of sweets.

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