Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, apple crumble. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Make a classic apple crumble with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food. This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert.
Apple Crumble is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Apple Crumble is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook apple crumble using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Apple Crumble:
- Take Filling
- Prepare 4 large apples (I used granny smith)
- Make ready 1/3 cup sugar
- Make ready 1 tsp lemon juice
- Get 2 tbsp flour
- Get 1 tsp cinnamon
- Get Topping
- Take 1 cup walnuts, roughly chopped
- Take 1,5 cups flour
- Get 1/2 cup brown sugar
- Get Pinch fine salt
- Prepare 9 tbsp butter
Try this comforting Apple Crumble with a crunchy, nutty topping from Food Network. The buttery pecan crumble is just too perfect, even without any oats. Spoon the crumble mixture over the apple and place the dish on a large baking tray. A baked apple crumble is gooey, bubbly, juicy, and smells incredible.
Steps to make Apple Crumble:
- Preheat oven to 180 degrees.
- Peel, core, and slice apples into 1/4-inch slices. Place apples in a large mixing bowl and toss with sugar, lemon juice, flour, and cinnamon.
- Pour into a lightly greased, medium size baking dish, and spread out into an even layer. Set aside.
- In another large bowl, mix together the nuts, flour, sugar, cinnamon, and salt for the topping. Using your fingers, gently work in the cold butter until pea-sized lumps are formed.
- Top apples evenly with mixture and bake until apples are bubbly and topping is golden brown, about 45 - 60 minutes. Until the crumble is brown and apples are soft.
- Enjoy warm or at room temperature with vanilla ice cream.
Start with a simple apple crumble, then play with the variations. You'll quickly see why this apple dessert is well-loved around. Apple crumble can be so easy to make that once you've cracked this recipe you won't ever want to buy another ready-made one! Learn how to make apple crumble with our easy apple crumble recipe! This easy Apple Crumble recipe is awesomely delicious!
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