Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, minted greens. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Minted Greens is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Minted Greens is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have minted greens using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Minted Greens:
- Make ready Pack broccoli and asparagus spears
- Get Mint sauce (vinegar-based)
- Make ready Salt and pepper
Instructions to make Minted Greens:
- Steam the veg for 6-8 mins. Drain well.
- Stir in a tsp mint sauce, giving the pan a shake to coat the veg in the mint. Season well with freshly ground salt and pepper.
So that’s going to wrap this up for this special food minted greens recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
