Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, corn souffle. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Corn Souffle is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Corn Souffle is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have corn souffle using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Corn Souffle:
- Make ready 1 can corn
- Prepare 1 can creamed corn
- Make ready 1 (8 oz) box corn bread mix
- Make ready 1/2 cup butter(melted)
- Get 1 cup sour cream
Steps to make Corn Souffle:
- Mix all ingredients
- Pour into buttered casserole
- Cook at 350 degrees for 1 hour
So that is going to wrap this up for this exceptional food corn souffle recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
