Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, philly cheesesteak pan pizza. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Philly Cheesesteak Pan Pizza is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Philly Cheesesteak Pan Pizza is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook philly cheesesteak pan pizza using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Philly Cheesesteak Pan Pizza:
- Prepare 1/2 cup Diced white onion
- Get 1/2 cup Chopped fresh mushroom
- Make ready 1/2 cup Chopped green bell pepper
- Get 2 Frozen sliced steaks
- Prepare 1 clove Garlic, minced
- Take 4 oz Fresh mozzarella sliced
- Get 1 tbsp Butter
- Prepare 1/4 cup Heavy cream
- Get 1 tbsp Cream cheese
- Make ready 1/4 cup Parmesan cheese, grated
- Take 6 oz Fresh or store bought pizza dough
- Make ready Sirarcha
Instructions to make Philly Cheesesteak Pan Pizza:
- Preheat oven to 450°F
- Grease a 10 inch cake pan or pizza pan of you want thinner crust
- Make a sauce by melting butter in a saucepan, add garlic and cook until fragrant. Add heavy cream and cream cheese and stir until smooth and creamy. Add Parmesan and cook and stir until smooth. Set aside
- Press dough into pan. Top with sauce, then meat and vegetable mixture. Finish with fresh mozzarella slices. Bake for 15 to 18 minutes until crust is cooked and cheese is bubbly and brown. Drizzle with sriracha to taste
- Sauté onions, mushrooms, and green pepper in olive oil in a skillet until tender. Add frozen steaks. Cook until steaks are done, breaking apart with a spoon about 2 minutes. Drain
So that’s going to wrap it up for this special food philly cheesesteak pan pizza recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!