My Version of Cottage Pie 😙
My Version of Cottage Pie 😙

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, my version of cottage pie 😙. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

My Version of Cottage Pie 😙 is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. My Version of Cottage Pie 😙 is something that I have loved my entire life. They are fine and they look fantastic.

My own version of cottage pie. I realize that this is not traditional, but this is the way I like it. Make sure the pie is completely cold, then cover it well with cling film and freeze.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have my version of cottage pie 😙 using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make My Version of Cottage Pie 😙:
  1. Make ready olive oil
  2. Make ready +1/2 small onions diced
  3. Get Minced Beef
  4. Get frozen peas
  5. Prepare Grated Cheese
  6. Make ready mixed peppercorns cracked
  7. Prepare chilli salt
  8. Make ready Dried Beef Cubes
  9. Prepare Dried Veg Cube
  10. Take +1/2 tsp Cornflour mix in A little cold water
  11. Prepare Enough Potatoes for 4 persons
  12. Make ready Butter
  13. Make ready milk or cream

He goes back to basics to show you how to make a classic version, but easier. Comforting cottage pie recipes for a family friendly supper. We have cottage pie recipes from home cooks like you, with both classic renditions and twists on the old favourite, including veggie cottage pies and This is my version of cottage pie - the comforting dish that we all love! Cottage pie is a delicious variation of the classic shepherd's pie, and it's fairly simple to make at home!

Instructions to make My Version of Cottage Pie 😙:
  1. Add the olive oil to a deep frying pan. Add 1 onion diced to the pan fry for 1 minute then add the cracked Peppercorns Garlic too. Mix in then add the Minced Beef. Fry until beef goes from red to brownish.
  2. Next Add the peas and mix in when it comes to the boil turn down and simmer for 20 minutes stirring occasionally.
  3. Next step add the dried beef +veg cubes crumbled on top of the meat have at least 1 pint boiling water ready add them then add the water stir in until all mixed simmer for 5 minutes more.
  4. Add the Cornflour to a little cold water mix until it goes really thick you can add a little boiled water if it's too thick.
  5. Stir then add to an oven dish with about an inch on top of the meat so as you can add your mashed potato on top. Leave to cool. Or cover and add to the fridge for an hour (so as the mince has a sort of film on top so the mash does not go all the way through the meat.)
  6. Add the potatoes in boiling water and boil until soft right through about 20 minutes.( I have more potatoes on this pic to do another recipe with mash so if it looks alot that's the reason.
  7. When potatoes are boiled drain off the water and add 1 tbls butter and 4 tbls of milk or cream and mix all in until they are fluffy and a little creamy.
  8. Next add the half onion diced into the mashed potato until all mixed. Let them cool for 5 minutes.
  9. When cooked add to a large bowl and Spoon the mash on top of the cold minced Beef evenly all over I add tbls of mash to the rim first then work my way to the middle.
  10. Make lines like ridges to the Top of the mash with a fork so bits stand up. Then add to a a preheated oven 180°C for 20 minutes. Add the grated cheese over to melt then put under a grill so it goes Crisp.
  11. Serve hot.

Use beef, rather than lamb, and fill your pie with sautéed onions, carrots, and celery. Top it off with fluffy mashed potatoes, bake it in the oven, and enjoy! See more ideas about Cottage pie, Cottage pie recipe, Cooking recipes. · "I love a good cottage pie, with super-tender beef and fluffy, creamy mash. My latest version is inspired by two Irish classics: cabbage-spiked mashed potato, which is called colcannon, and slow-cooked beef with a rich, malty. A comforting and simple cottage pie recipe.

So that is going to wrap this up with this special food my version of cottage pie 😙 recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!