Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cuban picadillo. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
This Cuban Picadillo recipe is my family's favorite! It's really quick and easy to make, I make it a few times a month and make enough so we have leftovers which are great in tacos, stuffed peppers. Jump to Recipe Jump to Video.
Cuban picadillo is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Cuban picadillo is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have cuban picadillo using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cuban picadillo:
- Get ingredients
- Get ground beef
- Prepare oregano
- Take cumin
- Get garlic minced
- Make ready small white onions chopped finely
- Prepare small green peppers chopped
- Get beefstock
- Make ready tomato sauce
- Make ready small potatoes peeled and cubed
- Make ready pitted green olives
- Prepare salt and pepper to taste
- Make ready olive oil to taste
- Prepare white wine
- Prepare raisins optional
This Cuban picadillo is flavorful and nourishing. It's a flavorful and filling way to turn simple ground beef in a delicious. Picadillo is a Cuban-style hash made with ground meat (beef or pork or both), olives, onions and Mexican picadillo is made with raisins, jalapenos or guajillo chiles, and brown sugar known as. Cuban Picadillo is basically a sloppy joe without the bun.
Steps to make Cuban picadillo:
- Add ground beef oregano cumin salt and pepper to a mixing bowl and mix
- Saute onions peppers and garlic in oil till soft
- Add ground beef mixture beefstock and tomato sauce and wine cook 15 minutes
- Add potatoes cook about 15 minutes or until potatoes are done add olive and raisins if used cook till liquid is gone but meat is still moist. serve with rice or let cool use as a filler for empanadas.
But picadillo has a little more pizzazz, thanks to the Like Filipino Kaldereta, the ingredients in Cuban Picadillo are a reflection of its history. This Cuban Picadillo recipe consists of flavorful ground beef, spices, green olives, boiled egg and raisins cooked in a delicious tomato sauce, and then served over a bed of rice. If you are part of a Cuban family, I don't need to explain the amazingness of picadillo to you. You already know that it's the ultimate Cuban comfort food. But if you've never had or even heard of.
So that’s going to wrap it up for this exceptional food cuban picadillo recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
