Sausage and cheese pie
Sausage and cheese pie

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, sausage and cheese pie. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sausage and cheese flows throughout the pie to bring a great sense of taste and texture between each bite. This is my son's favorite "breakfast for dinner" meal and it couldn't be more simple to make. It's all your breakfast favorites in a quiche.

Sausage and cheese pie is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Sausage and cheese pie is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have sausage and cheese pie using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Sausage and cheese pie:
  1. Take Phyllo dough (12 layers)
  2. Make ready For the filling:
  3. Take finger sausage cut into slices
  4. Prepare mozzarella cheese
  5. Get grated rumi cheese
  6. Get medium tomato, cut into small cubes
  7. Make ready green pepper, cut into small cubes
  8. Get sliced ​​olives
  9. Make ready melted butter to grease layers
  10. Get milk
  11. Take processed cheese flavored with cheddar
  12. Take black pepper
  13. Make ready For garnishing: slices of olives

Apple and Sausage Mini Hand Pies. Sausage, Egg and Cheese Breakfast Roll-Ups. Cook sausage, drain; combine sausage with. well. Spoon into pie shell, top with cheese.

Instructions to make Sausage and cheese pie:
  1. In an oven tray, brush the bottom and sides with butter well, then roll out the 1st two layers of phyllo
  2. Rebrush the two layers of phyllo with butter and put 2 more layers, then repeat the brush over two additional layers, so that the number of the bottom layers becomes 6 layers.
  3. Put the filling consisting of sausage, shredded cheese, tomatoes, peppers and olive slices.
  4. Put 6 more layers of ohyllo over the filling in the same way as the bottom layers.
  5. With a sharp knife, we cut the pie into squares.
  6. In a mixing bowl, add milk, liquid cheese, and black pepper and mix well until it combined.
  7. Add the mixture on top of pie and garnish each piece with one slice of olives.
  8. Bake the pie in a preheated oven in the middle rack at a temperature of 180 ° C for 20 minutes or until it is completely cooked and get a lovely golden color.
  9. Now serve it, it's yummy.

Combine milk and eggs,. cheese melts and quiche sets. This cheese and sausage quiche contains eggs, cooked sausage, and two varieties of cheese. Not only are eggs used in the filling mixture, but they are also sliced hard-boiled eggs layered in the quiche. You get a double dose of protein from the eggs along with sausage and cheese for flavor and texture. These Sausage, Egg and Cheese Hand Pies really hit the spot.

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