Bramley Apple And Mincemeat Pie
Bramley Apple And Mincemeat Pie

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, bramley apple and mincemeat pie. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bramley Apple Mincemeat Pudding is a must at this time of year. It's an excellent way of using up all your excess mincemeat or makes a lighter alternative to Christmas Pudding at the end of your festive feast. Both the regular flour and gluten-free recipes are listed below.

Bramley Apple And Mincemeat Pie is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Bramley Apple And Mincemeat Pie is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have bramley apple and mincemeat pie using 14 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Bramley Apple And Mincemeat Pie:
  1. Make ready 2 bramley apples, peeled and diced
  2. Get 3 tbsp light brown sugar
  3. Take Grated zest of half a lemon
  4. Prepare Juice of half a lemon
  5. Get 150 g butter, softened
  6. Get 150 g granulated sugar
  7. Get 3 eggs
  8. Take 1 tbsp vanilla extract
  9. Make ready 6 tbsp spiced brandy mincemeat
  10. Take 150 g plain flour, sifted
  11. Take 1 1/2 tsp baking powder
  12. Prepare 1/4 tsp salt
  13. Get 1 tbsp milk
  14. Prepare Icing sugar, to dust

Mince Pies - Centuries old and tasty to boot, they Bramley Apple Mincemeat Pudding is an excellent way of using up all your excess mincemeat or makes a Brandied Cranberry Apple Mincemeat - Meatless mincemeat makes a rich pie filling. Stir in the mincemeat and leave to cool slightly. The next time I increased the apples and used the remaining mincemeat. This twist on the apple crumble is a great way to use up Christmas marzipan and the jar of mincemeat you have leftover post-Christmas.

Steps to make Bramley Apple And Mincemeat Pie:
  1. Preheat oven to 170c.
  2. Rub butter to the bottom and sides of an ovenproof dish.
  3. In a bowl mix together the apples, brown sugar, lemon zest and lemon juice. Then pour into the baking dish.
  4. In another bowl whisk the caster sugar and butter until creamy and fluffy.
  5. Mix the eggs in one at a time.
  6. Stir in the mincemeat and vanilla.
  7. In another bowl, whisk together the baking powder, flour and salt.
  8. Then add the flour to the creamy mixture and stir together until just combined.
  9. Lastly add in the milk.
  10. Pour the batter over the apples and transfer to the preheated oven.
  11. Bake for around 45 minutes. Check it from around 40 minutes every 5 minutes using a toothpick pick. Once it comes out clean it's cooked through.
  12. Lastly dust with the icing sugar.
  13. Serve with custard or cream. Can be eaten hot or cooled.

Peel, quarter and core the apples and pears. Cut the fruit into bite-size pieces and put in a large bowl. Squeeze over the lemon juice and toss the fruit well to coat in the. Malus domestica (Bramley's Seedling, commonly known as the Bramley apple, or simply Bramley, Bramleys or Bramley's) is a cultivar of apple which is usually eaten cooked due to its sourness. Spread the mincemeat on top of apple filling.

So that is going to wrap this up for this exceptional food bramley apple and mincemeat pie recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!