Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, marinated roasted beef. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Marinated Roasted Beef is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Marinated Roasted Beef is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook marinated roasted beef using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Marinated Roasted Beef:
- Get 800 g boneless rump roast
- Prepare 1/2 tsp ground ginger
- Take 1/2 tsp dried thyme
- Prepare 1 large garlic clove, minced
- Make ready 1 tbsp sugar
- Take 50 ml soy sauce
- Get 90 ml water
- Prepare Pinch salt to taste
Steps to make Marinated Roasted Beef:
- Combine all the ingredients in a bowl.
- Next pierce the beef all over with a fork. Coat the beef throughly by turning it in the marinade. Refrigerate for a minimum of 4 hours or overnight preferably. Turn it occasionally so both sides coat evenly.
- Heat the oven to 160c.
- Remove the beef from the bowl and return the marinade back to the fridge.
- Place the beef in a tray with a rack underneath and roast for about 2 hours
- 35 minutes before the beef is cooked. Place the marinade in a saucepan and Bring to the boil. Boil for one minute.
- Baste the roast with the marinade during the last 30 minutes.
- Leave to stand for 20 minutes.
So that’s going to wrap this up for this exceptional food marinated roasted beef recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
