Cuban Flair Chili
Cuban Flair Chili

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, cuban flair chili. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cuban Flair Chili is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Cuban Flair Chili is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook cuban flair chili using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cuban Flair Chili:
  1. Take chili
  2. Prepare lean ground beef, 93% lean
  3. Prepare vegetable oil
  4. Take green bell peppers, medium dice
  5. Take white onion, medium dice
  6. Make ready pimento stuffed spanish olives, chopped
  7. Prepare roma tomatoes, medium dice
  8. Get salt
  9. Take cumin
  10. Prepare garlic powder
  11. Get mild chili powder
  12. Take ground black pepper
  13. Make ready beef broth
  14. Get fresh lime juice
  15. Prepare fresh chopped cilantro
Steps to make Cuban Flair Chili:
  1. Prepare all your ingredients to help expedite cooking. Makes it so much easier!
  2. In a large stock pot over medium heat add oil. Once heated, add ground beef.
  3. Cook beef breaking up into a crumble texture until no longer pink. About four to five minutes. Remove beef and set aside.
  4. In same pot, add onions, peppers and tomatoes. Cook for two minutes.
  5. Add in cumin, chili powder, garlic powder, salt and pepper.
  6. Stir in well. Add beef back in, olives and 3/4 cup beef stock.
  7. Turn heat to low- medium, cover and simmer half an hour.
  8. Add end of cook time, add in cilantro and lime juice.
  9. Stir well and serve. I serve this over white rice. You may top with sour cream, chopped red onions, avocado and more cilantro. Since I do serve this over rice, I make a smaller amount of chili. If you want a full bowl of chili on it's own, double recipe.

So that’s going to wrap this up with this exceptional food cuban flair chili recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!