Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, my roast beef recipe. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
My Roast Beef Recipe is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. My Roast Beef Recipe is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have my roast beef recipe using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make My Roast Beef Recipe:
- Prepare 600 grams Beef round (block)
- Get 1 ☆ Salt
- Prepare 1 ☆ Black pepper
- Get 1 ☆ Garlic powder
- Prepare 1/2 Onion
- Get 1 Olive oil
- Prepare 3 tbsp ★ Soy sauce
- Get 1 tbsp ★ Sugar
- Get 1 tbsp ★ Mirin
- Prepare 1 ★ Grated ginger
Instructions to make My Roast Beef Recipe:
- Rub the ☆ ingredients into the beef. Cover with plastic wrap, and let rest in the refrigerator for about 30 minutes.
- Put the beef on an oven rack and roast at 250 C (or 482 F) for 30 to 35 minutes.
- While the beef roasts, make the sauce. Finely chop the onion and saute in olive oil until softened. Add the ★ ingredients and mix well. Turn off the heat.
- When the meat is done, wrap in aluminum foil and let rest for about 15 minutes.
- Take the meat out of the foil and transfer to a serving plate.
- Pour the meat juices into the pan with the sauce and mix.
- Serve the beef with the sauce.
- For parties and events, serve on a large plate.
So that is going to wrap this up with this special food my roast beef recipe recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
