Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, apple puff pie tart. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Apple Puff Pie Tart is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Apple Puff Pie Tart is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have apple puff pie tart using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Apple Puff Pie Tart:
- Prepare ready rolled puff pastry
- Get apple, halved
- Take caster sugar
- Prepare cinamon
- Make ready egg,
Instructions to make Apple Puff Pie Tart:
- Cut the puff pastry into equal squares. Ensure that the puff pastry is not cold, it should be room temperature. Remove from fridge and leave to rest on the kitchen counter for a minimum of 30 minutes.
- Remove the cores of the apples. Cut the apples into even thin slices. Place half an apple on each square of pastry.
- Beat the egg and glaze the pastry around the apples.
- Mix castor sugar with cinnamon and sprinkle over the apple.
- Bake at 200°C for 15 mins or till golden brown.
- Serve hot or cold with clotted cream ice cream. These can be served with any ice cream or fresh cream. Or just indulge as they are.
So that’s going to wrap it up for this exceptional food apple puff pie tart recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
