Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, deseart for dinner basondi. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Deseart for dinner Basondi is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Deseart for dinner Basondi is something which I have loved my whole life. They’re fine and they look wonderful.
In this video, we will make Basundi Recipe which is a popular Gujarati and Maharastrian Dessert Recipe, made with milk. Learn how to make Basundi at home - a traditional Indian easy & quick sweet / dessert recipe from our chef Archana on Ruchkar Mejwani. Basundi is a delicious and creamy Indian milk sweet dessert where milk is reduced to its half quantity and then flavored with cardamom, sugar and dry fruits.
To get started with this particular recipe, we have to prepare a few ingredients. You can have deseart for dinner basondi using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Deseart for dinner Basondi:
- Get 2 litre milk, full cream
- Get 2 tbsp cashew / kaju, chopped
- Make ready 1/2 cup sugar
- Prepare 2 tbsp almonds / badam, chopped
- Take 2 tbsp pistachios, chopped
- Get 1/4 tsp saffron / kesar
- Take 1/4 tsp cardamom powder / elachi powder
This is chilled, garnished with nuts and served. Basundi recipe with video & step by step photos. Basundi is a rich, delicious and flavorful Indian sweet made by thickening full fat. See more ideas about Food, Recipes, Indian desserts.
Instructions to make Deseart for dinner Basondi:
- Firstly, in a large kadai boil 2-litre milk stirring occasionally. - once the milk comes to a boil, add 2 tbsp chopped cashew, almonds and pistachios. - stir well making sure milk doesn't stick to the bottom.
- Boil the milk on low till milk reduces. - keep stirring in between to avoid sticking till the milk reduces to quarter. - now add sugar and saffron and mix well.
- Boil for another 5 minutes or till the milk thickens completely. - now add cardamom powder and mix well. - finally, serve basundi chilled.
Hope u all had made some Valentine's day special recipes and enjoying with your loved ones. Here is the delicious,easy and tasty basundi recipe i made with all my love for my sweetheart, Sendhil. milk based desserts are a very popular recipe in india. but the milk basundi is hugely popular in gujarat differ from each other. basundi sweet is thicker and requires more time to attain the consistency compared to rabdi recipe. moreover, the rabdi recipe is. Basundi is a milk based dessert with simple ingredients like sugar and nuts. Basundi should not be too thick. Served chilled and can also be served warm with Puri.
So that’s going to wrap it up for this exceptional food deseart for dinner basondi recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
