Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, marsala blue cheese steak. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Marsala Blue Cheese Steak is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Marsala Blue Cheese Steak is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have marsala blue cheese steak using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Marsala Blue Cheese Steak:
- Make ready 2 lb Sirloin Tip
- Get 1 cup Blue Cheese
- Take Marsala
- Get 2 packages Mushrooms
- Make ready 1 large Sweet Onion
- Make ready Butter
- Prepare Teriyaki
Instructions to make Marsala Blue Cheese Steak:
- Marinate steak in teriyaki
- Slice onions and mushrooms up, wash
- In large saute pan add butter and marsala on medium heat and add onions, when onions start to cook down add mushrooms to pan. Add more butter and marsala as needed Continue to cook until mushrooms and onions and soft. Put to the side on a plate
- In same pan add more butter and marsala and then fry steak until desired temperature
- Put steak on a pan, layer mushrooms and onions on top and then add crumbled blue cheese. Put pan in oven under broil until blue cheese browns, then enjoy :)
So that’s going to wrap this up with this special food marsala blue cheese steak recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
