Chocolate, banana and pecan pancakes
Chocolate, banana and pecan pancakes

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chocolate, banana and pecan pancakes. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

We added ripe bananas, sweet chocolate chips and pecans to pancake batter for a yummy wake-up call topped with maple syrup. Fold in the pecans, most of the melted butter and whisk until batter is smooth. When small bubbles appear on the uncooked surface.

Chocolate, banana and pecan pancakes is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Chocolate, banana and pecan pancakes is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook chocolate, banana and pecan pancakes using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chocolate, banana and pecan pancakes:
  1. Get 50 g pecan nuts
  2. Make ready 100 g gluten free porridge oats
  3. Get 1 tea spoon baking powder
  4. Prepare 1 teaspoon coco powder
  5. Get 150 ml coconut milk
  6. Make ready 1 ripe banana
  7. Get 1 handful chocolate chips (optional)

I love chocolate chip banana pancakes - adding cocoa powder will make 'em over the top delicious! I wish the weekend can come sooner because I want to whip up a batch of these fluffy pancakes already! Peel bananas, placing in a seperate bowl. (You may want to reserve half a banana for the syrup, see below). Mash with fork, then stir into pancake mix.

Instructions to make Chocolate, banana and pecan pancakes:
  1. Put all the ingredients except the chocolate chips in to a jug, using a hand blender blend it all till it resembles a thick pancake batter, (you may need a little more coconut milk) add chocolate chips is using
  2. Once it is a batter, heat a pan on a medium heat and brush with a little oil and pour some batter into the pan to required sized pancakes. When they start to bubble they are ready to flip an cook to a golden brown on both sides
  3. Once you cooked them, stack them up and top with what ever topping you like and eat them

The cinnamon seems like a lot, but it all works together really well. I added some chocolate chips to mine. Next time I will leave out the pecans and. This post may contain affiliate links. The pancakes are more like banana bread- with mashed bananas mixed right on into the batter.

So that is going to wrap it up with this exceptional food chocolate, banana and pecan pancakes recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!