🍁Sausage and butternut squash rice skillet🍁
🍁Sausage and butternut squash rice skillet🍁

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, 🍁sausage and butternut squash rice skillet🍁. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

In a Dutch oven or a large skillet with a lid, heat the olive oil, two turns of the pan, over medium-high. In a large skillet with a lid, heat the olive oil, two turns of the pan, over medium-high. Add the sausage and cook, breaking into large pieces with the back of a.

🍁Sausage and butternut squash rice skillet🍁 is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. 🍁Sausage and butternut squash rice skillet🍁 is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook 🍁sausage and butternut squash rice skillet🍁 using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make 🍁Sausage and butternut squash rice skillet🍁:
  1. Make ready 3 sweet italian sausage, casing removed
  2. Get 2.5 cups cooked herbed rice (see notes for my quickie recipe)
  3. Prepare 1.5 cups butternut squash, diced medium-small
  4. Take 1 onion, diced
  5. Get 3 cloves garlic, minced
  6. Make ready 1/4 cup white wine
  7. Prepare 3/4 cup mozz/white cheddar mix shredded cheese
  8. Make ready 1 sprig fresh thyme
  9. Prepare 2 leaves sage, chopped into thin strips

Butternut Squash Rice Casserole is a warm and cozy Fall meal that's very easy to make and it's packed full of flavor and texture. There's nothing better than a warm and rich casserole for dinner ESPECIALLY when said casserole is prepared with arborio rice plus butternut squash and a. This is a great recipe, it has such great flavor! I used instant rice and it cut the cooking time down incredibly!

Instructions to make 🍁Sausage and butternut squash rice skillet🍁:
  1. In oven proof skillet, cook sausage breaking it up as you cook.
  2. Add the onions and garlic and let cook until onions are translucent then pour in your white wine. Cook 3-5 min
  3. Add the diced butternut squash. Cook for 5-8 min or so
  4. Add your herbs and salt and pepper and stir until combined
  5. Add the rice to the skillet and mix everything and let cook together for 3 min
  6. Top the skillet with cheese and bake in 400°F for 20 min or until butternut squash is cooked through (that's why it's important its diced medium-small AND you've taken the time above to cook the squash a bit… it will finish through in the oven)
  7. QUICKIE RICE: in a pot bring to boil 1 cup long grain rice (or wild rice) with 1 chicken bouillon cube, dried basil, oregano and thyme.

Slow-Cooked Pork Loin in Spicy Butternut Squash Sauce. Sausage and Rice Skillet is an easy recipe to throw together at the end of a busy day or just anytime. This sausage and rice skillet is comfort food at its best. You could easily cut this recipe in half for two people. This keeps well for several days refrigerated and is even better the second day.

So that’s going to wrap this up with this special food 🍁sausage and butternut squash rice skillet🍁 recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!