Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, fluffy greek yogurt pancakes. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Fluffy Greek Yogurt Pancakes is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Fluffy Greek Yogurt Pancakes is something which I have loved my whole life.
Get ready to snack on a tall stack-o-cakes that deliver not one, but two healthy benefits. These Fluffy Greek Yogurt Pancakes pack an added protein punch thanks to their all-star dairy addition and they're. These Healthy Greek Yogurt Pancakes are so fluffy!
To get started with this recipe, we have to first prepare a few components. You can have fluffy greek yogurt pancakes using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fluffy Greek Yogurt Pancakes:
- Get Step A
- Prepare 1 1/2 C all purpose flour/plain flour
- Make ready 2 tsp baking powder
- Take 1/2 tsp baking soda
- Make ready 1/4 tsp salt
- Take 2 tbsp castor sugar
- Prepare Step B
- Get 2 large eggs
- Take 3/4 C plain Greek yogurt
- Get 2/3 C milk
These yogurt pancakes are fluffy and pack tons of flavor. Fix up this easy recipe for breakfast or dinner, or add sweet toppings and make it dessert. Yogurt pancakes are fluffy, a snap to whip together, and a great way to work some extra nutrition into the most important meal of the day. I love all kinds of pancakes.
Instructions to make Fluffy Greek Yogurt Pancakes:
- Step A - sift & whisk all the dry ingredients.
- Step B - in separate bowl, lightly beat the eggs. Then whisk in yogurt and milk.
- Finally, fold A into B in batches using spatula or wooden spoon. I use whisk to gently mix the batter. Do not overmix, It's okay if Batter a little lumpy.
- Lightly greese your pan/griddle with non stick cooking spray/butter. For each pancake use 1/4 or 1/3 cup of batter onto the griddle. Let set until you see little bubble at the side of pancAKe. Do not wait until the sides turn brown. Flip it. Do not wait too long or the bottom part will turn dark brown. Use the smallest or lowest heat. The batter is thick and i use teaspoon to lightly level my pancakes.
- This pancake goes well with all types of berries (i use strawberry slices. Super yummy), syrup and cold butter.
But sometimes, I just want plain, fluffy pancakes. The kind you'd order at a diner (only a little healthier). Last weekend both Lucy and I were craving something special for breakfast, so I whipped up this batch of Greek Yogurt Pancakes. Greek yogurt pancakes are delicious, easy, and full of protein to make you feel good about breakfast. Make them in silver dollar pancake size for dipping!
So that is going to wrap this up with this exceptional food fluffy greek yogurt pancakes recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
